Lisa Dyson is an American scientist, physicist, and entrepreneur. She is the founder and CEO of Kiverdi, a biotechnology company that uses carbon transformation technologies to develop sustainable products for commercial applications, including agriculture, plastics, and biodegradable materials. She is also the founder and CEO of Air Protein, a spin-off company from Kiverdi, which seeks to produce sustainable meat alternatives from elements found in air.She earned a PhD in theoretical high energy physics from the Massachusetts Institute of Technology (MIT) in 2004. She is a TED speaker in residence and was the fourth Black woman (and one of only six) to earn a PhD in theoretical high energy, nuclear, or quantum gravity physics.
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- Podcast episode
- Aug 14, 2022
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